Variety is the spice of life, they say, and we agree — especially when it comes to food! We’re changing things up and adding a little flavor, this month, with a caribbean-inspired vegan dish!
When Taco Tuesday falls on Cinco de Mayo, it’s sure to be a good time! While we continue to stay in and get creative in our kitchens, now is the perfect time to embrace this celebratory theme! We’re giving you a chicken taco recipe you may just keep making on Wednesday, Thursday, Friday, and beyond! Enjoy!
We’re loving all of the national days on the calendar, but we have to say, we’re a little biased with loving the event that takes place today, April 12th! It’s National Grilled Cheese Day!
A healthy take on a classic comfort-food dish, this spaghetti squash and meatballs recipe will quickly make its way to your collection of meals in heavy rotation — especially during these times of social distancing. The best part? It’s light, delicious, and you most likely already have most of the ingredients in your pantry!
